Starbucks

It happens millions of times each week – a customer receives a drink from a Starbucks barista – but each interaction is unique.

Since it was founded in 1971, Starbucks has carefully selected, roasted and offered the top quality Arabica coffee beans, in three categories based on the degree of roasting: Blonde, Medium and Dark Roast. The company's philosophy is based on the professional approach and on the perfect services, ensuring the unique experience with every cup of Starbucks coffee for all customers.