Enrique Tomás Experience | Alicante-Elche Airport | Aena

Enrique Tomás Experience

All the flavours of Iberia in one dish. The tasting bar combines the finest 100% acorn-fed Iberico ham and other traditional Iberico pork products, such as chorizo, salchichón sausage and pork loin, and other foods with Designation of Origin.

You can find traditional Spanish flavours in an assortment of meats, salads and gourmet sandwiches for a delicious treat. The best ham is hand-cut by specialists in front of the customer, a traditional art which is the perfect final taste of Spain for passengers and also makes a tasty souvenir to take away.

Where to find Enrique Tomás Experience at the airport

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