La Bellota Sabores Ibéricos opens its doors to offer an extensive original menu based on Ibérico pork, which you can eat at the tables or at the bar, and a space where you can enjoy traditional hand cut acorn-fed ham, presented in a show cooking format.

Useful information

Opening hours

8:10 to 15:40 (times may change during special/holiday periods)



Terminal T4. Floor 2. Departures. Public Zone