Restaurants and cafeterias
Japan and the Mediterranean, united by gastronomy With show cooking by the sushi chefs while they prepare the dishes to order.
Caffriccio offers high-quality specialist coffee to drink alone or with milk, chocolate with flavourings or with cream.
The menu, supervised by the well-known chef Paco Roncero, includes classic tapas with modern airs to others created exclusively for travellers.
Enjoy with specialising like Caffé Mocca, Caramel Macchiato or Frappuccino, as well as muffins, organic yogurts, sandwiches, brioches and croissants.
Self-service offering travellers the freedom to choose from several themed restaurant spaces with specialist concepts.