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Pleasure in its purest form. Our world-wide search for the best ingredients takes us to Madagascar for vanilla, to India for mango and, of course, to Belgium for chocolate. Häagen-Dazs ice-creams are made from natural ingredients: fresh cream, skimmed milk and egg yolk, with no artificial flavours or colours.

Useful information

Opening hours

6:00 to 24:00 h.

Place

Floor 2. Departures. Passenger-only zone